Batemans Dark 3.0% Batemans (Wainfleet, Lincs) : A creamy mild with a fruity palate, some roast character and a hoppy finish.

Nutty Black 3.3% Daniel Thwaites (Blackburn) MILD : Sumptuous aroma with a deliciously sweet initial taste and a rounded roasted aftertaste.

Brewer's Dark 3.5% JW Lees (Manchester) MILD : Smooth, well-rounded and light to drink. Undertones of liquorice and chocolate.

Canterbury Jack 3.5% Shepherd Neame (Faversham, Kent) SESSION ALE : Complex aroma of apricots, peaches and floral hops. The palate is a cavalcade of fresh citrus fruits!

Original 3.6% Blue Monkey (Derbyshire) SESSION ALE : This copper coloured ale is packed full of flavour.

Spring Daze 3.8% Rugby Brewery PALE ALE : A golden session bitter bursting with American hops. Dry on the palate with a refreshing finish.

Saltaire Dark 3.8% Saltaire (Yorkshire) MILD : A Classic dark mild with a hint of sweetness, moderately hopped with Fuggle hops.

London Gold 4.0% Wells & Young's (Bedford) GOLDEN : English malted barley and Styrian hops provides a citrus flavour & dry hoppy bitterness.

BG Sips 4.0% Blue Monkey (Derbyshire) PALE GOLD : A pale and intensely hoppy beer. Enticing tropical fruit aromas, finished with peppery bitterness.

Sunnydaze 4.0% Oldershaws (Grantham, Lincs) WHEAT BEER : A bright wheat beer, brewed with 40% wheat. A popular, refreshing summer ale.

Gem 4.1% Bath Ales BITTER : Rich aroma of hops and malt develops a full texture in the mouth. Long, deep bitter sweet finish.

Maypole 4.2% Ossets (Yorkshire) PALE ALE : Easy drinking but with plenty of floral hop aroma.

Spring Goddess 4.2% Batemans (Wainfleet, Lincs) GOLDEN : Yorkshire pale ale malt and Challenger dry hops give a refreshing and crisp golden ale.

Tolly Cobbold Phoenix 4.2% Green King (Bury St. Edmonds) PREMIUM BITTER : Rich and smooth bodied ale with a distinctive balance of malts and ripe fruit flavours.

Frosty Piddle 4.3% Wyre Piddle (Worcestershire) SESSION ALE : Subtly balanced, golden bitter, hoppy to the nose, malty on the palate. Classic session ale.

Leeds Best 4.3% Leeds Brewery GOLDEN : Finest English hops blend perfectly with a unique Yorkshire yeast to create a full body and superb hoppy finish.

Butcombe Gold 4.4% Butcombe (Bristol) PREMIUM BITTER : Maris Otter malt in the mouth gives a fresh vitality. Fuggles hops gives a bittersweet finish.

Crusader 4.4% Milestone (Newark) BLONDE : A light refreshing blonde beer with citrus tones and a zesty finish.

Rudgate Ruby 4.4% Rudgate (Yorkshire) MILD : Nutty, rich ruby ale, stronger than usual for a mild. Camra champion beer of Britain 2009.

Flying Dutchman 4.5% Caledonian (Edinburgh) WIT BIER (white beer) : A refreshing light bodied spring ale, enhanced by addition of coriander, orange peel and liquorice.

Bullion 4.7% Nottingham Brewery GOLDEN : A single malt beer with a delicate lightness which belies its strength and a multi-faceted triple hop finish.

Radgie Gadgie 4.8% Mordue (Walsend, Tyne&Wear) PREMIUM BITTER : Strong, easy drinking bitter, with hints of blackcurrant and citrus.

Foundry Mild 4.9% Nottingham Brewery MILD : West Midlands-style heavy hitter, one that you have to sit down to!

Exmoor Stag 5.2% Exmoor Ales (Somerset) PREMIUM BITTER : Strong copper coloured bitter with a good malty taste, full hopped aroma and long dry finish.